Muhammara is a red pepper and walnut spread from the Middle East. It’s very easy to make and tastes especially great with some fresh pita bread.
This parsnip tart with feta and walnuts tastes very luxurious. In fact, if you want to be really fancy, you can also call it a quiche. While parsnips are often associated with the holiday season, this dish is a great option for any cold winters day.