Deprecated: Optional parameter $directories declared before required parameter $namespace is implicitly treated as a required parameter in /var/www/vhosts/tinydutchkitchen.com/httpdocs/wp-content/plugins/wp-ultimate-recipe/vendor/vafpress/autoload.php on line 163 milk Archives - Tiny Dutch Kitchen
Flan is a simple but tasty dessert. It has just four ingredients and the oven does most of the work. If you have a bunch of eggs that you need a use for, this is the recipe for you.
Chicory wrapped in ham and covered in cheesesauce, is a classic Belgian recipe. It’s not necessarily a healthy recipe, but as a comfort food it’s perfect.
This parsnip tart with feta and walnuts tastes very luxurious. In fact, if you want to be really fancy, you can also call it a quiche. While parsnips are often associated with the holiday season, this dish is a great option for any cold winters day.
If you’ve never eaten Jerusalem artichokes before, this purée will be a perfect introduction. It’s an easy-to-make side dish, that goes great with many things. It goes especially well with smokey flavors.
These original Belgian waffles are crisp and fluffy. The batter has both beaten egg whites and yeast in it, which makes these waffles almost lighter than air.
This chunky apple cake is super easy to make. You hardly need any skills at all. You just need to cut some apples, stir some ingredients and operate an oven. Piece of cake, right?
Lasagne comes in many different variations. Our version has a béchamel cheese sauce and a tomato sauce with mixed minced meat, carrots and celeriac. Perhaps not traditional but very tasty.
Valentine’s day is a great day to bake some sweet treats for the people you love. This cake is naturally colored with beetroot but doesn’t have its flavor.