Tiny Dutch Kitchen

Small kitchen, Great cooking

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Fermenting Preserving Sauces Vegan Vegetarian

Lacto-Fermented Chilli Sauce

Lacto-Fermented Chilli Sauce

Sauces Spreads and dips Vegan Vegetarian

Muhammara. Red pepper and Walnut spread.

Muhammara. Red pepper and Walnut spread.

Pickling Preserving Vegan Vegetarian

Carrot and Chili Pickle

Carrot and Chili Pickle

Sauces Vegan Vegetarian

Homemade Harissa

Homemade Harissa

Pickling Preserving Vegan Vegetarian

Pickled Ginger

Pickled Ginger

Plant-based dishes Potato Dishes Vegan Vegetables Vegetarian

Vegan Vegetable Fritters

Vegan Vegetable Fritters

How to Vegan Vegetarian

How to Make: Panko Breadcrumbs

How to Make: Panko Breadcrumbs

Soup Vegan Vegetarian

Sunchoke Soup with Mushrooms

Sunchoke Soup with Mushrooms

Plant-based dishes Vegan Vegetables Vegetarian

Jerusalem Artichoke Purée

Jerusalem Artichoke Purée

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Meat suggestion

Couscous salad. Inspired by tabbouleh.

Couscous salad. Inspired by tabbouleh.

More meat dishes

  • Chicory with ham and cheese
  • Beef Goulash
  • Pinda Bravoe. Surinamese Peanut Soup.

Vegetarian idea

Bell pepper and leek soup

Bell pepper and leek soup

More vegetarian dishes

  • Lacto-Fermented Chilli Sauce
  • Muhammara. Red pepper and Walnut spread.
  • Carrot and Chili Pickle

Baking Idea

Spiced pumpkin cake

Spiced pumpkin cake

More baking ideas

  • Pizza with Jerusalem Artichoke
  • Parsnip Tart with Feta and Walnuts
  • Belgian Waffles

Preserving idea

Pickled Ginger

More preserving ideas

  • Carrot and Chili Pickle
  • Pickled Ginger
  • Sweet Mandarin Jam

Categories

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